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TheDenverSauceCo

Buffalo

Buffalo

$8.00 USD
$8.00 USD
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With the legalization of their favorite inspirational mind altering plants, the elves stocked up at the dispensary and traveled deep into the mountains outside of Denver. Several hours later, they continued to party and brew their first sauce. One of the elves noticed a bright light illuminating a buffalo that was walking towards them. The wise buffalo whispered the missing ingredient into one of the hallucinating elves ears and Buffalo got it's name.

Taste

Perfect balance of tanginess and heat.

Ingredients

Hot Sauce, Butter, White Vinegar, Worcestershire, Cayenne Pepper, Garlic Powder, Onion Powder, Salt

Try On

• Wings • Nachos • Macaroni & Cheese •

Chef Inspired Recipe

Buffalo Chicken Dip:

Ingredients:
• 2 cups shredded cooked chicken
• 8 oz cream cheese, softened
• 1/2 cup Buffalo sauce
• 1/2 cup ranch dressing
• 1 cup shredded cheddar cheese
• 1/2 cup crumbled blue cheese
• Tortilla chips or celery sticks, for serving
• 1/4 cup Chopped chives for garnish


Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, combine the shredded chicken, cream cheese, Buffalo sauce, and ranch dressing. Stir until well combined.
3. Fold in the shredded cheddar cheese and crumbled blue cheese.
4. Pour the mixture into a 9-inch baking dish.
5. Bake for 25-30 minutes, or until the dip is hot and bubbly.
6. Serve with grilled pita bread.
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